Vidalia® Onion Baked Beans
- 1 Large can (28 oz.) Country Style baked beans, drain some juice
- ½ Medium RealSweet® Vidalia® onion, diced
- 3 Tbsp. BBQ sauce
- 2 tsp. Worschtershire sauce
- 2 Tbsp. steak sauce
- ⅓ c. Dark brown sugar
- 4 Slices bacon, cut in ½-inch pieces
- Combine baked beans, onions, BBQ sauce, Worschtershire sauce, steak sauce and brown sugar in a casserole dish.
- Cover top of mixture with bacon pieces.
- Bake at 400° F for 30 to 45 minutes, or until beans are dark and thick and bacon is cooked.